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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
13/11/2017 |
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Data da última atualização: |
13/11/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
NASCENTE, A. S.; FILIPPI, M. C. C. de; LANNA, A. C.; SOUSA, T. P. de; SOUZA, A. C. A. de; LOBO, V. L. da S.; SILVA, G. B. da. |
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Afiliação: |
ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; ANNA CRISTINA LANNA, CNPAF; TATYANE PEREIRA DE SOUSA, UFG; ALAN CARLOS ALVES DE SOUZA, UFLA; VALACIA LEMES DA SILVA LOBO, CNPAF; GISELE BARATA DA SILVA, UFRA. |
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Título: |
Effects of beneficial microorganisms on lowland rice development. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Environmental Science and Pollution Research, v. 24, n. 32, p. 25233-25242, Nov. 2017. |
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ISSN: |
0944-1344 |
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DOI: |
10.1007/s11356-017-0212-y |
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Idioma: |
Inglês |
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Conteúdo: |
Microorganisms can promote plant growth by increasing phytomass production, nutrient uptake, photosynthesis rates, and grain yield, which can result in higher profits for farmers. However, there is limited information available about the physiological characteristics of lowland rice after treatment with beneficial microorganisms in the tropical region. This study aimed to determine the effects of different beneficial microorganisms and various application forms on phytomass production, gas exchange, and nutrient contents in the lowland rice cultivar 'BRS Catiana' in a tropical region. The experiment was performed under greenhouse conditions utilizing a completely randomized design and a 7 × 3 + 1 factorial scheme with four replications. The treatments consisted of seven microorganisms, including the rhizobacterial isolates BRM 32113, BRM 32111, BRM 32114, BRM 32112, BRM 32109, and BRM 32110 and Trichoderma asperellum pooled isolates UFRA-06, UFRA-09, UFRA-12, and UFRA-52, which were applied using three different methods (microbiolized seed, microbiolized seed + soil drenched with a microorganism suspension at 7 and 15 days after sowing (DAS), and microbiolized seed + plant spraying with a microorganism suspension at 7 and 15 DAS) with a control (water). The use of microorganisms can provide numerous benefits for rice in terms of crop growth and development. The microorganism types and methods of application positively and differentially affected the physiological characteristics evaluated in the experimental lowland rice plants. Notably, the plants treated with the bioagent BRM 32109 on the seeds and on seeds + soil produced plants with the highest dry matter biomass, gas exchange rate, and N, P, Fe, and Mg uptake. Therefore, our findings indicate strong potential for the use of microorganisms in lowland rice cultivation systems in tropical regions. Currently, an additional field experiment is in its second year to validate the beneficial result reported here and the novel input sustainability. MenosMicroorganisms can promote plant growth by increasing phytomass production, nutrient uptake, photosynthesis rates, and grain yield, which can result in higher profits for farmers. However, there is limited information available about the physiological characteristics of lowland rice after treatment with beneficial microorganisms in the tropical region. This study aimed to determine the effects of different beneficial microorganisms and various application forms on phytomass production, gas exchange, and nutrient contents in the lowland rice cultivar 'BRS Catiana' in a tropical region. The experiment was performed under greenhouse conditions utilizing a completely randomized design and a 7 × 3 + 1 factorial scheme with four replications. The treatments consisted of seven microorganisms, including the rhizobacterial isolates BRM 32113, BRM 32111, BRM 32114, BRM 32112, BRM 32109, and BRM 32110 and Trichoderma asperellum pooled isolates UFRA-06, UFRA-09, UFRA-12, and UFRA-52, which were applied using three different methods (microbiolized seed, microbiolized seed + soil drenched with a microorganism suspension at 7 and 15 days after sowing (DAS), and microbiolized seed + plant spraying with a microorganism suspension at 7 and 15 DAS) with a control (water). The use of microorganisms can provide numerous benefits for rice in terms of crop growth and development. The microorganism types and methods of application positively and differentially affected the physiological characteris... Mostrar Tudo |
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Palavras-Chave: |
Bioagent; Growth promoter; Microorganismo; Phytomass yield. |
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Thesagro: |
Absorção de nutrientes; Arroz; Oryza sativa. |
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Thesaurus Nal: |
gas exchange; Nutrient uptake; Rice. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02996naa a2200337 a 4500
001 2079518
005 2017-11-13
008 2017 bl uuuu u00u1 u #d
022 $a0944-1344
024 7 $a10.1007/s11356-017-0212-y$2DOI
100 1 $aNASCENTE, A. S.
245 $aEffects of beneficial microorganisms on lowland rice development.$h[electronic resource]
260 $c2017
520 $aMicroorganisms can promote plant growth by increasing phytomass production, nutrient uptake, photosynthesis rates, and grain yield, which can result in higher profits for farmers. However, there is limited information available about the physiological characteristics of lowland rice after treatment with beneficial microorganisms in the tropical region. This study aimed to determine the effects of different beneficial microorganisms and various application forms on phytomass production, gas exchange, and nutrient contents in the lowland rice cultivar 'BRS Catiana' in a tropical region. The experiment was performed under greenhouse conditions utilizing a completely randomized design and a 7 × 3 + 1 factorial scheme with four replications. The treatments consisted of seven microorganisms, including the rhizobacterial isolates BRM 32113, BRM 32111, BRM 32114, BRM 32112, BRM 32109, and BRM 32110 and Trichoderma asperellum pooled isolates UFRA-06, UFRA-09, UFRA-12, and UFRA-52, which were applied using three different methods (microbiolized seed, microbiolized seed + soil drenched with a microorganism suspension at 7 and 15 days after sowing (DAS), and microbiolized seed + plant spraying with a microorganism suspension at 7 and 15 DAS) with a control (water). The use of microorganisms can provide numerous benefits for rice in terms of crop growth and development. The microorganism types and methods of application positively and differentially affected the physiological characteristics evaluated in the experimental lowland rice plants. Notably, the plants treated with the bioagent BRM 32109 on the seeds and on seeds + soil produced plants with the highest dry matter biomass, gas exchange rate, and N, P, Fe, and Mg uptake. Therefore, our findings indicate strong potential for the use of microorganisms in lowland rice cultivation systems in tropical regions. Currently, an additional field experiment is in its second year to validate the beneficial result reported here and the novel input sustainability.
650 $agas exchange
650 $aNutrient uptake
650 $aRice
650 $aAbsorção de nutrientes
650 $aArroz
650 $aOryza sativa
653 $aBioagent
653 $aGrowth promoter
653 $aMicroorganismo
653 $aPhytomass yield
700 1 $aFILIPPI, M. C. C. de
700 1 $aLANNA, A. C.
700 1 $aSOUSA, T. P. de
700 1 $aSOUZA, A. C. A. de
700 1 $aLOBO, V. L. da S.
700 1 $aSILVA, G. B. da
773 $tEnvironmental Science and Pollution Research$gv. 24, n. 32, p. 25233-25242, Nov. 2017.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
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Cutter |
Registro |
Volume |
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URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
13/05/2013 |
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Data da última atualização: |
11/04/2024 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SILVA, E. V. C. da; SILVA, E. C. da; ARAÚJO, A. A. de; VENTURIERI, G. C. |
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Afiliação: |
ELEN VANESSA COSTA DA SILVA, UEPA; ERIVANDA COSTA DA SILVA, UFPA; ALVARO ALBERTO DE ARAÚJO, UFPA; GIORGIO CRISTINO VENTURIERI, CPATU. |
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Título: |
Análise físico-química, microbiológica e sensorial de méis de abelha (Apis mellifera) nos municípios de Vigia, Igarapé Açu e Bragança. |
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Ano de publicação: |
2006 |
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Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 20., 2006, Curitiba. Alimentos e agroindústrias brasileiras no contexto internacional: anais. Curitiba: Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2006. |
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Descrição Física: |
1 CD-ROM. |
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Idioma: |
Português |
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Palavras-Chave: |
Pará. |
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Thesagro: |
Mel; Qualidade. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/82700/1/CongressoAlimentos7.pdf
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Marc: |
LEADER 00761nam a2200181 a 4500
001 1957725
005 2024-04-11
008 2006 bl uuuu u00u1 u #d
100 1 $aSILVA, E. V. C. da
245 $aAnálise físico-química, microbiológica e sensorial de méis de abelha (Apis mellifera) nos municípios de Vigia, Igarapé Açu e Bragança.
260 $aIn: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 20., 2006, Curitiba. Alimentos e agroindústrias brasileiras no contexto internacional: anais. Curitiba: Sociedade Brasileira de Ciência e Tecnologia de Alimentos$c2006
300 $c1 CD-ROM.
650 $aMel
650 $aQualidade
653 $aPará
700 1 $aSILVA, E. C. da
700 1 $aARAÚJO, A. A. de
700 1 $aVENTURIERI, G. C.
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Embrapa Amazônia Oriental (CPATU) |
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